Crumbling the feta over the top instead of tossing it together with the rest of the salad provides a more interesting finished texture and flavor. Skewer a mint leaf with a toothpick and poke through feta and watermelon. Add oil, mint, and arugula (if using) and toss until watermelon is evenly dressed. 2 To serve, divide watermelon cubes between shallow bowls and sprinkle each with ½ cup (125 mL) feta. The Food Lab: Better Home Cooking Through Science (based on his Serious Eats column of the same name) is a New York Times best-seller, recipient of a James Beard Award, and was named Cookbook of the Year in 2015 by the International Association of Culinary Professionals. Some HTML is OK: link, strong, em. Crumble feta over the top. This watermelon salad is so cooling and fresh on a hot day. That’s one of the things I really like about this salad. The sweet and tanginess of it all works so well that I wonder why this isn’t served at every single backyard get together. Season with … Arrange the tomatoes, watermelon, peaches & feta on a platter. [Photograph: J. Kenji López-Alt]. To make the dressing, blend or shake the olive oil and vinegar in a jar until emulsified. 3 pounds seedless watermelon (about 1 small or 1/4 large), rind removed, cut into 1-inch chunks (about 2 pounds/1kg chunks after rind is discarded), 1 tablespoon (15ml) juice from 1 lemon, plus 4 (2-inch) strips zest, removed with a sharp, 3 tablespoons (45ml) extra-virgin olive oil, plus more for drizzling, 1/4 cup (10g) roughly chopped fresh mint leaves, Up to 4 ounces (1 quart) arugula leaves (optional; see note), Kosher salt and freshly ground black pepper. This easy watermelon feta basil salad with balsamic vinaigrette is the best light dish to bring to a potluck or summer barbecue. It will work to extract the juices from the red onion and create a dressing. Crumble feta cheese over the watermelon, chiffonade the mint (roll leaves into a cigar and slice thinly across the 'cigar' to get ribbons of mint) and sprinkle over watermelon. This may seem like an unlikely pairing of tastes..but it really works! Sprinkle with sesame seeds and add freshly ground pepper. Drizzle with a little olive oil and season to taste with salt and pepper. And three: A little zest goes a long way. Place melon balls into a large mixing bowl. One: You can get rid of pretty much all of the extraneous ingredients. Grind pepper to taste over all. In a large bowl combine watermelon, cucumber, red onion, mint, and feta cheese. J. Kenji López-Alt is a stay-at-home dad who moonlights as the Chief Culinary Consultant of Serious Eats and the Chef/Partner of Wursthall, a German-inspired California beer hall near his home in San Mateo. Sprinkle the pistachios on top. Total Carbohydrate Transfer salad to a wide, shallow bowl or a large plate and spread out evenly. Subscribe to our newsletter to get the latest recipes and tips! Like, she could eat an entire watermelon in one sitting. Spoon dressing over watermelon dividing equally between bowls; garnish each with a small handful of fresh mint and celery leaves. Whisk the balsamic vinegar, olive oil, honey together in a small bowl, season with salt and pepper to taste. Pull-apart tender meat and ultra-crisp skin: It's not the most gorgeous roast in the world, but you'd be hard pressed to find one more flavorful. https://www.thehomecookskitchen.com/watermelon-mint-feta-salad Two: The quality of the watermelon and, more critically, the feta is of utmost importance. https://www.delish.com/.../recipes/a5739/watermelon-salad-feta-mint-recipe Drizzle the … All products linked here have been independently selected by our editors. Watermelon pairs so well with a bit of savory. Drizzle on the salad and mix. Crumble feta cheese over the watermelon, chiffonade the mint (roll leaves into a cigar and slice thinly across the 'cigar' to get ribbons of mint) and sprinkle over watermelon. Adding a good dose of chopped lemon zest enhances the aromatic flavors in the watermelon. Ingredients Dressing: small handful basil 4-5 large mint leaves 1 tablespoon balsamic vinegar 1 teaspoon honey 2 tablespoons olive oil fine sea salt and freshly ground black pepper Salad: 2 tablespoons pine nuts 500 g/ 1 lbs watermelon … Place the watermelon, feta, mint in a bowl and toss gently. His first book, Finely chop lemon zest. 45.2 g It definiteley makes the perfect summer salad… This refreshing Watermelon Feta Salad with Mint is perfect for summer. Perfect as a side salad or as a healthy summer snack or dessert. A twist on the normal watermelon feta salad recipes out there. In a separate container with a lid, combine olive oil, balsamic vinegar, minced red onion, salt, and pepper. So, it makes complete sense that we love this salad because it combines the flavors so wonderfully. We may earn a commission on purchases, as described in our affiliate policy. I feel like watermelon and feta are both summer staples in my house. This Watermelon Cucumber Feta Salad is full of diced juicy and sweet watermelons, refreshing diced cucumbers, crumbled feta cheese, and herbaceous mint leaves, which are tossed in an easy and delicious balsamic … https://www.layersofhappiness.com/balsamic-watermelon-feta-salad Save the rind to use as the salad bowls for a pretty presentation, scraping out to the same depth all over and cutting a small slice from the bottoms of the outside rinds so that each half will sit evenly on a table. Watermelon, almond feta, basil, salt, pepper, lime and balsamic reduction. This watermelon feta salad recipe is a fast, fresh, and pretty summer salad that's really simple to throw together for easy entertaining.. You can't go wrong with this watermelon and feta salad… Extra-zesty watermelon, feta, and mint salad. Try some fresh arugula leaves or some cubed cucumbers, halved cherry tomatoes, thinly sliced red onion, and a few small slivers of black olive. Then, snip in some fresh herbs from the garden…we’ve made this salad using mint or basil, and both worked well. Watermelon is such a fabulous sweet treat, but when combined with a savory balsamic dressing and a bit of feta cheese it really does soar. Heat balsamic vinegar and brown sugar over medium-high heat in a small sauce pan until it starts to simmer. Get these ingredients for curbside pickup or delivery! We reserve the right to delete off-topic or inflammatory comments. Add a rating: Comments can take a minute to appear—please be patient! You can also substitute feta cheese and use watermelon cubes if wedges aren’t your jam. Drizzle on some … Or how about some thinly sliced chili peppers for heat? Transfer salad to a wide, shallow bowl or a large plate and spread out evenly. To make the dressing, blend or shake the olive oil and vinegar in a jar until emulsified. Since the first time I was introduced to it, in 2005, watermelon and feta salad with mint has become a staple summertime dish at my place (and, no doubt, at many of your places as well), and I've learned a few things when adapting that recipe for home use. In a small bowl mix the olive oil, vinegar, honey and a pinch of salt. Pour the … Add lemon juice and half of zest to bowl with watermelon. Next, add the chopped, pitted kalamata olives. 15 %, tablespoons balsamic vinegar (the best quality you can find really makes a difference!). Cooking time is chilling time. Read more: Easiest Summer Ever: How to Make Your Watermelon, Feta, and Mint Salad Even Better, Place watermelon chunks in a large bowl. Commission on purchases, as described in our affiliate policy potluck or summer barbecue of. 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