I have found that baking mini cupcakes … if the toothpick comes out dry or with a few moist crumbs, the cupcakes are done. Use whole wheat pastry flour instead of all purpose if you prefer. Of course, you need to give or take a couple of minutes, as baking times can vary. Buy vanilla frosting and use food coloring to make it a different color, if desired. Remember that mini cupcakes won't take as much time as normal cupcakes to bake, so keep an eye on them when they're in the oven to ensure they come out great. Filling the liners all the way to the top will cause them to overflow when baked. Stir in chocolate chips. However, it can vary by the brand of the boxed cake mix. Use a toothpick to check for doneness around 13 or 14 minutes into the baking time. His creations have been featured in Food & Wine, Bon Appetit, and Martha Stewart Weddings. You still need all the same ingredients at the same measurements. My survey of a number of mini-cupcake recipes shows the general consensus is about 10 minutes, or half the time of a regular cupcake. Dust with confectioners' sugar. Fill each two-thirds full. Cakedecorist.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Mini cupcakes will require less baking time while jumbo cupcakes will require more baking time. However, most recipes call for that temperature anyway, so you shouldn’t have to worry. These mini-cupcakes are surprisingly light in spite of a rich cheesecake filling. Check your minis at 9 or 10 … Then it’s super important that you line each cavity with mini muffin paper, not candy cup papers. Typically, the rule to follow when making mini cupcakes is to bake them for two-thirds the amount of time as the recipe calls for when making regular-sized cupcakes. When using steels tins, you will want to use cupcake liners or grease the cups with cooking spray to prevent sticking. % of people told us that this article helped them. Cool the pan about 15 minutes; stir the batter after removing from the refrigerator and before putting into pan. A boxed cake mix will generally make about 48, or four dozen, miniature cupcakes. Bake 10-17 minutes or until toothpick inserted in center comes out clean. ; Step 2 In a large mixing bowl or in your stand mixer combine eggs, room temperature butter, granulated suger, brown sugar, bananas and vanilla extract. This article has been viewed 38,434 times. Check them every two to three minutes until they are finished. Below are the steps in baking mini cupcakes using a cake mix. Since they're mini cupcakes, you won't need to scoop out a ton of frostingâ1 small spoonful should do the trick. Since most boxes make 48 mini cupcakes, this is a great way to mix it up a bit while using only one boxed mix or recipe. Prepare a batter, either by using a recipe or buying a cake batter mix from the store. For silicone, you can bake the cupcakes directly in the trays, as you don’t have to worry about them sticking. By using our site, you agree to our. Frost cupcakes. Chocolate, cocoa and cinnamon butter ... foil or paper baking cups into 30 mini (1 ... muffin pan cups. This will allow the leavenings to react and make your pastry fluffy. From there, you can add whatever flavors or mix-ins you want into your cupcakes. How Long Does it Take to Bake Mini Cupcakes? Mini cupcakes are best stored at room temperature in an airtight container. We use cookies to make wikiHow great. Cool. Test your piping abilities out beforehand by squeezing the frosting out onto a napkin or plate before frosting the cupcakes, if desired. Place one heaping tablespoon of batter in the pan for each muffin. Do you like this article? How Many Mini Cupcakes Does a Boxed Mix Make? Skip the frosting and serve these as muffins! Now it is time to spoon the batter into the muffin pan. People will often call what you use to make mini cupcakes a mini muffin tin. Is it necessary to put liners in individual silicone molds? 2-1/2 teaspoons baking powder. How Long Does it Take to Bake Mini Cupcakes? Let cupcakes cool in the pan for 510 minutes, then remove and cool completely on a wire rack. Chocolate, white, lemon and red velvet are some of the most popular flavors you can make. Quick Cupcake Tips. These delectable treats are a popular choice among many. Alternately add dry ingredients and milk, beginning and ending with dry ingredients; beat well after each addition. Line your cupcake tin with cupcake papers; Make the cake mix according to the directions on the box; Use a small cookie scoop to transfer 1 Tablespoon of batter into each liner. You can turn almost any cupcake recipe into mini cupcakes. You can always make the cut bigger if you want more frosting to come out at once. Mix until well combined. Bake the mini cupcakes at 350 °F (177 °C) for roughly 15 minutes. Bake for 8-10 minutes and enjoy. Include your email address to get a message when this question is answered. If you don't have a mixer, you'll need to mix the butter and sugar by hand using a spoon spatula. Simply separate the batter into as many bowls as you want flavors. Instructions are included for traditional cupcakes … Mini cupcakes are the perfect bite-sized treat, and they can be made just as easily as regular cupcakes with a few modifications. For example, you can create a simple frosting using heavy cream and semi-sweet chocolate. When making cupcakes, it is important to make sure to bake them for just the right amount of time. ; If you use this recipe to make standard size cupcakes, you may need to increase the bake time … References. To make mini cupcakes, it will generally take 10-15 minutes at 350 degrees Fahrenheit. Since they are so small, they can quickly go from light and fluffy to burnt, so be sure to carefully monitor how long they are in the oven. Mathew Rice has worked in restaurant pastry kitchens across the country since the late 1990's. They are the perfect size for birthday parties, graduations, baby showers, barbecues or just to fulfill your sweet tooth craving. Adjust the bake time. This article was co-authored by Mathew Rice. Any desired frosting that matches well with chocolate will work. You can find cupcake embellishments at your local grocery store, right next to the cake batter mix and frosting options. 1 mini cupcake pan makes 24 mini cupcakes. Use mini cupcake … If there are lots of crumbs or the batter is still wet, continue to cook the cupcakes. Check doneness by inserting a wooden toothpick into the center of the cupcake. Decorate with sprinkles and jimmies in colors of your choosing to customize this recipe for different holidays and occasions. The edges of the cupcakes will turn golden when they're done. (They will be a little denser.) However, if not careful they can easily be over baked, leaving you with a dry texture instead of a moist one. Because they are smaller, mini cupcakes take less time to bake than full-sized ones. Use freshly squeezed lemon juice for the best lemony flavor. Last Updated: October 4, 2020 If you really canât stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. You can also pour the batter into a sealable plastic bag and snip off a bottom edge of the bag, creating a unique piping bag that you can squeeze the batter from easily. Too long and they will be dry with a crusty top. You can find mini cupcake pans at a big box store, home goods store, or online. Yield: 3-1/2 dozen. You can even freeze them for up to six months. After about 10 minutes, you will want to use a toothpick to check to see if the cupcakes are done. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/0\/04\/Bake-Mini-Cupcakes-Step-1-Version-2.jpg\/v4-460px-Bake-Mini-Cupcakes-Step-1-Version-2.jpg","bigUrl":"\/images\/thumb\/0\/04\/Bake-Mini-Cupcakes-Step-1-Version-2.jpg\/aid10017724-v4-728px-Bake-Mini-Cupcakes-Step-1-Version-2.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"
License: Creative Commons<\/a> License: Creative Commons<\/a> License: Creative Commons<\/a> License: Creative Commons<\/a> License: Creative Commons<\/a> License: Creative Commons<\/a> License: Creative Commons<\/a> License: Creative Commons<\/a> License: Creative Commons<\/a> License: Creative Commons<\/a> License: Creative Commons<\/a>
\n<\/p>
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/8\/86\/Bake-Mini-Cupcakes-Step-2-Version-2.jpg\/v4-460px-Bake-Mini-Cupcakes-Step-2-Version-2.jpg","bigUrl":"\/images\/thumb\/8\/86\/Bake-Mini-Cupcakes-Step-2-Version-2.jpg\/aid10017724-v4-728px-Bake-Mini-Cupcakes-Step-2-Version-2.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"
\n<\/p>
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/e\/e4\/Bake-Mini-Cupcakes-Step-3-Version-2.jpg\/v4-460px-Bake-Mini-Cupcakes-Step-3-Version-2.jpg","bigUrl":"\/images\/thumb\/e\/e4\/Bake-Mini-Cupcakes-Step-3-Version-2.jpg\/aid10017724-v4-728px-Bake-Mini-Cupcakes-Step-3-Version-2.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"
\n<\/p>
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/4\/4e\/Bake-Mini-Cupcakes-Step-4-Version-2.jpg\/v4-460px-Bake-Mini-Cupcakes-Step-4-Version-2.jpg","bigUrl":"\/images\/thumb\/4\/4e\/Bake-Mini-Cupcakes-Step-4-Version-2.jpg\/aid10017724-v4-728px-Bake-Mini-Cupcakes-Step-4-Version-2.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"
\n<\/p>
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/9\/94\/Bake-Mini-Cupcakes-Step-5-Version-2.jpg\/v4-460px-Bake-Mini-Cupcakes-Step-5-Version-2.jpg","bigUrl":"\/images\/thumb\/9\/94\/Bake-Mini-Cupcakes-Step-5-Version-2.jpg\/aid10017724-v4-728px-Bake-Mini-Cupcakes-Step-5-Version-2.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"
\n<\/p>
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/2\/23\/Bake-Mini-Cupcakes-Step-6-Version-2.jpg\/v4-460px-Bake-Mini-Cupcakes-Step-6-Version-2.jpg","bigUrl":"\/images\/thumb\/2\/23\/Bake-Mini-Cupcakes-Step-6-Version-2.jpg\/aid10017724-v4-728px-Bake-Mini-Cupcakes-Step-6-Version-2.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"
\n<\/p>
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/7\/79\/Bake-Mini-Cupcakes-Step-7-Version-2.jpg\/v4-460px-Bake-Mini-Cupcakes-Step-7-Version-2.jpg","bigUrl":"\/images\/thumb\/7\/79\/Bake-Mini-Cupcakes-Step-7-Version-2.jpg\/aid10017724-v4-728px-Bake-Mini-Cupcakes-Step-7-Version-2.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"
\n<\/p>
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/5\/51\/Bake-Mini-Cupcakes-Step-8-Version-2.jpg\/v4-460px-Bake-Mini-Cupcakes-Step-8-Version-2.jpg","bigUrl":"\/images\/thumb\/5\/51\/Bake-Mini-Cupcakes-Step-8-Version-2.jpg\/aid10017724-v4-728px-Bake-Mini-Cupcakes-Step-8-Version-2.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"
\n<\/p>
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/6\/6f\/Bake-Mini-Cupcakes-Step-9-Version-2.jpg\/v4-460px-Bake-Mini-Cupcakes-Step-9-Version-2.jpg","bigUrl":"\/images\/thumb\/6\/6f\/Bake-Mini-Cupcakes-Step-9-Version-2.jpg\/aid10017724-v4-728px-Bake-Mini-Cupcakes-Step-9-Version-2.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"
\n<\/p>
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/5\/58\/Bake-Mini-Cupcakes-Step-10-Version-2.jpg\/v4-460px-Bake-Mini-Cupcakes-Step-10-Version-2.jpg","bigUrl":"\/images\/thumb\/5\/58\/Bake-Mini-Cupcakes-Step-10-Version-2.jpg\/aid10017724-v4-728px-Bake-Mini-Cupcakes-Step-10-Version-2.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"
\n<\/p>
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/9\/99\/Bake-Mini-Cupcakes-Step-11-Version-2.jpg\/v4-460px-Bake-Mini-Cupcakes-Step-11-Version-2.jpg","bigUrl":"\/images\/thumb\/9\/99\/Bake-Mini-Cupcakes-Step-11-Version-2.jpg\/aid10017724-v4-728px-Bake-Mini-Cupcakes-Step-11-Version-2.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"
\n<\/p>
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/f\/fc\/Bake-Mini-Cupcakes-Step-12-Version-2.jpg\/v4-460px-Bake-Mini-Cupcakes-Step-12-Version-2.jpg","bigUrl":"\/images\/thumb\/f\/fc\/Bake-Mini-Cupcakes-Step-12-Version-2.jpg\/aid10017724-v4-728px-Bake-Mini-Cupcakes-Step-12-Version-2.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"